Hearth & Grill Shop

The Weber Smokey Mountain Cooker Smoker takes things slow for the most moist and juicy cuts of meat; sometimes low and slow is the way to go. That’s where Weber's two Smokey Mountain Cooker™ Smokers come in (choose 18.5" or 22.5"). After one use, you’ll want to slow things down every night. The Smokey Mountain Cooker Smoker-- low and slow for oohs and ahhs. Weber Smokey Mountain Cooker Smokers  are designed with strict quality standards using only the highest quality components to ensure years of durability and cooking pleasure. The porcelain-enameled coating on bowls, lids and water pans is baked on at approximately 1500°F, so the finish is fused to the steel preventing rust through and burn off for years of use. The porcelain-enameled water pan adds steam to the smoking process so meat stays moist and tender. The built-in thermometer that allows you to easily monitor your smoker's temperature; four vents are made of rust-resistant aluminum, are located in key areas for precise temperature control, and provide proper airflow for perfect smoking. Every Weber Smokey Mountain Cooker Smoker two heavy-duty cooking grates provide ample cooking area for all of your culinary adventures. The aluminum fuel door gives easy, convenient access to add fuel without interrupting cooking while holding up to the elements and the heavy duty steel charcoal grate is made to last. Weber Smokey Mountain Cooker Smokers also include a Premium, Heavy-Duty cover to protect your smoker from the elements; its heavy-duty construction features a bold grill logo to give you—and passers by—a reminder of the great Weber quality hiding underneath! 

In 1952, George Stephen made his first Kettle grill from a buoy, took it home, and impressed his neighbors with his new contraption; 30 years later, Weber introduced the ground-breaking Genesis gas grill with a revolutionary new cooking system that would set the standard for all that followed. Weber only uses top-quality components on grills, only the highest-grade heat- and weather-resistant materials on handles, knobs, and wheels will do; long-lasting performance is ensured—the porcelain-enamel coating on Weber products is baked on at approximately 1500°F, so the finish is fused to the steel preventing rust through and burn off for years of use. Weber tests grills in extreme weather conditions—from high humidity to bitter cold to salt water environments—all to ensure that materials will hold up, even in the harshest conditions. All Weber grills are backed by a generous limited warranty to provide peace of mind that Weber will stand behind the quality of materials and manufacturing of their products for years to come; Weber offers helpful advice with detailed operating instructions and inspiring recipes included with every grill. The Weber® Summit®, Genesis®, Q®, and charcoal grills are assembled in America using internationally sourced components. The Weber® Spirit® series gas grills and Compact charcoal grills are assembled in China